Real Aloo papdi chaat will have a actual north indian touch. But this recipe is moderated to our taste and with the ingredients which we have normally in our kitchen. Behind this invention, there is a small story..
We had lots of thattu vadai ( a south indian snack) at home prepared by mom. Bored of eating those as such. Then this chaat variety hits..!! Its more tasty when mixed with potato..
Ingredients:
Instead of thattu vadai, can add mixer or kara sev too...
We had lots of thattu vadai ( a south indian snack) at home prepared by mom. Bored of eating those as such. Then this chaat variety hits..!! Its more tasty when mixed with potato..
Ingredients:
- Potato - 3 (boiled and smashed)
- Thattu vadai - 10-12 nos (crushed into small pieces)
- Onion - 1 (chopped finely)
- Green chill - 3 (chopped finely)
- Garam masala - 1 tsp
- Chilli powder - 1 1/2 tsp
- Corriander Leaves - few (chopped finely)
- Salt - as needed
- Mix all the above ingredients well and serve..!!!
Instead of thattu vadai, can add mixer or kara sev too...
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